Produced by 100% Made in Italy ingredients 
Ideal for those who love the taste and tradition of the authentic italian cuisine
Olives harvested by hand to preserve their quality
Limited quantity available
 
Green olives of the Nocellara variety, with a sweet and delicate flavor, just preserved in water and salt and then pasteurized in order to keep the genuine flavor.
 
Best as appetizers or sliced and then added on top of bruschetta and pasta.
 
 
Ingredients: Nocellara Olives (63%), Water, Salt. Lactic acid, ascorbic acid.
Origin of the olives: Italy
 
Nutrition facts (Average values per 100 g): Calories:293KJ/71kcal; Fat: 6,9 g, including saturated fat: 1g ;Carbohydrate: 0,6g, including sugars:0,6g; Protein: 0,8g; Salt: 1400mg.
 
Store: Please, keep the jar in a dry and cool place, away from lights. After opening keep refrigerated and consume within 1 week.
Size available: 190g